Asian Citrus Bourbon Salmon

If you lie down, you will not be afraid; when you lie down, your sleep will be sweet.  - Proverbs 3:24

An ej original

2 pieces serving size of fresh Atlantic Salmon

1/2 of a Lemon, juiced

Smoked Salt and Cracked Black Pepper

Sauce

1 cap full Jim Beam Bourbon

1/4 t Dijon 

1 t toasted sesame oil

1 cap full light soy sauce

5 t Honey 

1 t brown sugar

1 t fresh ginger

1 t fresh Cilantro 

1/2 t sesame seeds

1 t roasted mashed garlic

1 t hoisin 

1 t sweet chili Thai sauce 

Put half on Salmon and marinate 1 hour.

Reserve the rest for serving.

Cover pan with parchment.

Bake preheated 400 degree oven for 12-16 minutes, just till flaky.

To serve add more sauce and bias cut scallions.