Psalm 20:4-6
[4] May he grant you your heart’s desire
and fulfill all your plans!
[5] May we shout for joy over your salvation,
and in the name of our God set up our banners!
May the LORD fulfill all your petitions!
[6] Now I know that the LORD saves his anointed;
he will answer him from his holy heaven
with the saving might of his right hand.
An ej original recipe!!
1/2 c mini Canada Dry Ginger Ale
1/2 c Cabot Whole Milk Greek Yogurt
2 c buttermilk Pioneer biscuit mix
1/4 c butter
Preheat oven to 450 degrees.
As oven preheats melt a 1/4 c butter in a 8 inch light colored square pan.
Place on oven middle rack to melt butter and to cook biscuits.
Watch and do not burn.
Add biscuit mix to large bowl.
Using a fork, cut yogurt into biscuit mix.
It should have bead size lumps.
Form a rough shaggy ball.
Pat out to 1/2 inch thickness onto a sheet of floured parchment.
Cut out with a mini biscuit cutter.
Bake until biscuits slightly brown, around 12 minutes.
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