Buc-ee's Knock Off Breakfast Brisket Soft Taco

"You are the LORD, you alone. You have made heaven, the heaven of heavens, with all their host, the earth and all that is on it, the seas and all that is in them; and you preserve all of them; and the host of heaven worships you. - Nehemiah 9:6

Buc-ee's sliced Brisket 

Crispy Hash browns 

Egg fried hard, seasoned 

Fresh pico de gallo

Frito's Refried bean dip

Shredded Quesadilla Cheese

Soft taco flour tortillas 

Make pico and set aside.

Heat tortillas over open flame or in microwave.

Place in warmer or wrap in foil.

Make hash browns and at end of cooking add chopped Brisket, set aside.

Fry egg, set aside.

Spread bean dip on warm tortillas, top with egg, cheese, Brisket/hash browns mixture, the pico.