Crispy Squash Rounds

This is my comfort in my affliction, that your promise gives me life.  - Psalm 119:50

2 Yellow squash, cut into rounds

Batter

1 c flour

1/2 t baking powder

1 t toasted cumin

1/2 t Seasoned salt

1/2 t Pepper

1 t sumac

1/2 t Onion powder

1 t Coriander 

1/2 t oil

1- 1/2 c water

Olive Oil for frying

Place into medium hot oil.

Fry 4 minutes on each side.

You should have a crispy crust.

Delicious!