Tuesday, March 12, 2019

Beef and Broccoli

































Therefore, stay awake, for you do not know on what day your Lord is coming. - Matthew 24:42



2 pieces of Beef Boneless Short Ribs, got mine at Costco 
Spread baking soda on both sides.
This helps tenderize the beef.
Let sit for 20 minutes.
Rinse, pat dry and slice against the grain into thin uniform pieces.
Add to marinade.

Soy Vay Garlic Hoisin, found at Walmart

Marinade for Beef:
1 T Cornstarch 
1 t Sesame oil
1 T Brown sugar
2 T Soy sauce
2 T Mirin


2 c Broccoli 
1 Leeks, chopped
Set aside to add after Beef is cooked.


1 T Ginger
1 T Garlic
1 T Olive oil
In a large skillet, heat oil to hot, cut heat off and add ginger and garlic.
Cook until fragrant.

Cook the beef in the same skillet you used for the garlic and the ginger.
Heat skillet to hot.
Using tongs, remove beef from marinade.
Add beef pieces until bottom is covered.
Cook 3 minutes then flip.
Turn heat to medium cook another 3 minutes.
Add Broccoli, leeks, garlic and ginger back in and cook 2 minutes or until Broccoli is slightly tender.
To finish add 1/4 c Soy Vay Garlic Hoisin. 
Serve over sticky rice.



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