Wednesday, March 21, 2018

Mexican Pickled Red Onions





























1 Let every person be subject to the governing authorities. For there is no authority except from God, and those that exist have been instituted by God.
2 Therefore whoever resists the authorities resists what God has appointed, and those who resist will incur judgment.
3 For rulers are not a terror to good conduct, but to bad. Would you have no fear of the one who is in authority? Then do what is good, and you will receive his approval,
4 for he is God's servant for your good. But if you do wrong, be afraid, for he does not bear the sword in vain. For he is the servant of God, an avenger who carries out God's wrath on the wrongdoer. - Romans 13:1-4




1 Red onion, sliced thin

Brine
1/4 Apple cider vinegar 
2 c Water
Splash of oj
1/2 of a Lime juiced
1/4 c Sugar
1 Bay leaf
Pinch of garlic
Pinch of Oregano 
Pinch of Pasilla pepper, crushed into powder
Pinch of allspice
Salt and pepper

Bring brine to boil.
Drain through cheesecloth.
Pour over onions.
Keep onions covered in brine by mashing down with a fork.
Brine until cooled.
Drain off juice and put in a glass jar.
Serve on tacos, sandwiches, peas, beans and greens.

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