You have tried my heart, you have visited me by night, you have tested me, and you will find nothing; I have purposed that my mouth will not transgress. - Psalm 17:3
Dry
2 c AP flour
1 t kosher salt
1 t baking powder
1 t baking soda
1 t cinnamon
Whisk and set aside.
Wet
1 c butter, softened
1 c sugar
1 c packed brown sugar
2 eggs
2 t vanilla
Cream with a electric mixer, starting on low and ending on high.
It took awhile to get creamy and for the butter to be incorporated.
Add the dry ingredients into the wet, a little at a time stirring with a wood spoon, just till flour is not showing.
This dough is very thick.
Add ins
3 c old fashioned oats
1 1/2 c large raisins, got mine at Sprouts in the self serve bins
Mix these in a little at a time with a big spoon.
Bake 350 preheated oven.
Cover pan with parchment.
Measure out a 2 T ball and slightly flatten, leaving 2 inch space between.
Bake 11 minutes.
They will still be a little undercooked.
Cool in pan 2 minutes.
Remove to cool on parchment.
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