Italian Sausage Mascarpone Whiskey Sauce

For I do not understand my own actions. For I do not do what I want, but I do the very thing I hate. - Romans 7:15

1 pgk. Italian sausage

Veggie mix

1 Leek, chopped

1/2 Red bell pepper, sliced

2 T Celery, chopped

1 T roasted garlic

1 t Tuscan seasoning

Fresh herbs-Greek oregano-Rosemary-lemon thyme-sweet basil (1 T each)

Liquids

1/8 c Whiskey

1/4 c Mascarpone

1 t Liquid smoke

1 T Worcestershire sauce

14 oz. Prego Traditional

1 c water

Sauté veggies in clarified butter.

Add seasoning and herbs.

Next add the sausage.

Cook until sausage is no longer pink, mashing sausage as you cook.

Next add liquids.

Simmer 30 minutes.