Monday, September 12, 2016

Fresh Mango Salsa






3 The LORD sustains him on his sickbed; in his illness you restore him to full health. 
4 As for me, I said, "O LORD, be gracious to me; heal me, for I have sinned against you!"  - Psalm 41:3-4








1 mango, sliced
1 onion, quartered 
1/2 t salt
1/4 c Cilantro 
1/2 of a Roasted jalapeño, seeded and chopped
1 t Sugar
1/2 t Smoked paprika
1/2 t Cumin
1/4 t Garlic
1/2 t Ancho chili powder
1 - 28 oz. can of whole peeled tomatoes, I love the 3 pack from Costco, Nina brand
Smoked salt and cracked black pepper to taste

Add the onions, jalapeño, and mango into a food processor, pulse until desired size.
I did 3 - 4 pulses. Then add the seasonings and the tomatoes along with the juices. Pulse another time 3-4 pulses. This makes 2 1/2 pints of fresh salsa. Yum!!!

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