Mexican Honey Chipotle Slaw

Ask of me, and I will make the nations your heritage, and the ends of the earth your possession.  - Psalm 2:8

Slaw mix

1/8 c Buttermilk

1/8 c Apple cider vinegar

1/8 c Honey

1/4 c Mayo

1/2 of a Lime, juiced

smoked salt-cracked black pepper-garlic salt, to taste

1/4 t cumin

2 T sugar

1/2 -1 chopped chipotle in adobo

1/4 c Cilantro, chopped

Small pinch of pepper red flakes

Whisk all the wet ingredients together.

Chop cilantro and chipotle and add to wet ingredients.

Whisk in seasonings.

Add to slaw mix.

Let sit in fridge for 1 hr to let flavors develop.

Place on a bun, top of Mexican Habanero Mango Salsa Pulled Pork under Mexican tab this blog, add slaw to top of bun, yum!!!