Monday, May 11, 2015

Avocado Topped Chicken Cheesesteak with Half Sours







17 But the wisdom from above is first pure, then peaceable, gentle, open to reason, full of mercy and good fruits, impartial and sincere.
18 And a harvest of righteousness is sown in peace by those who make peace. - James 3:17-18









1 Rotisserie chicken breast, chopped
1 t butter, for sautéing onions
1/2 sliced Onions 
1 t roasted garlic, mashed
2 slices Munster cheese, torn into strips
1/2 t Cuban seasoning
1 cap full Jim Beam
2 t Yellow mustard
Onion Buns, toasted



Half Sours

1 sliced English cucumber
3 T red wine vinegar
2 T kosher salt
1/2 t granulated garlic
1/2 onion, sliced
Pinch pepper flakes
1/2 t pickling spice
1 t dill weed
Water
Quart size jar

Place seasonings in jar, add vinegar and 1 c water.
Shake.
Add onion and cucumber slices.
Add more water if needed so you have 2 inches empty head space at the top.
Refrigerate for a couple of hours, turning and slightly shaking frequently. 

No comments:

Post a Comment