Tuesday, January 31, 2012

Homemade Sausage

                                                                                                                                        

2 Cor.5:21 For our sake he made him to be sin who knew no sin, so that in him we might become the righteousness of God.

2 lbs. ground chicken or turkey
1 small, finely minced
1 clove garlic, minced
1 tablespoon dried thyme
1 tablespoon dried rosemary
1 tablespoon sage
1 1/2 teaspoon salt
3/4 teaspoon freshly ground pepper


In a large bowl combine all the above ingredients. Form the mixture into small patties, about 2 inches in diameter each. Heat a non-stick pan over medium high heat. Cook a few patties at a time in the pan until golden brown, about 3 to 4 minutes per side. Remove from the pan and serve hot.

No comments:

Post a Comment